CROCK POT CHEESEBURGER SANDWICHES

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Crock Pot Cheeseburger Sandwiches image

Make and share this Crock Pot Cheeseburger Sandwiches recipe from Food.com.

Provided by Sassy J

Categories     Meat

Time 5h20m

Yield 8 serving(s)

Number Of Ingredients 14

1 1/2 lbs lean ground beef
3 garlic cloves, minced
1/4 teaspoon salt
1/2 teaspoon pepper
8 ounces Velveeta cheese, cubed (can use more if you want extra-cheesy)
2 tablespoons milk
1 onion, finely chopped
8 Pretzel rolls, split (or hamburger buns)
mustard
ketchup
mayonnaise
pickle
tomatoes
lettuce

Steps:

  • Brown beef in a skillet with garlic and seasonings.
  • Drain and mix with Velveeta, milk and onion in slow cooker.
  • Cover and cook on low for 5-6 hours.
  • Toast buns; spoon meat mixture on bottom bun, add garnishes and top off with top bun.

Nutrition Facts : Calories 244.5, Fat 14.8, SaturatedFat 7.6, Cholesterol 78.2, Sodium 551.2, Carbohydrate 4.7, Fiber 0.3, Sugar 2.9, Protein 21.9

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