CREAMY PEA RISOTTO

Creamy Pea Risotto image

Make and share this Creamy Pea Risotto recipe from Food.com.

Provided by Anemone

Categories Rice

Time 35m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

1 onion
2 teaspoons oil
1 1/2 cups rice
1/2 cup apple juice
1 1/2-2 cups stock
1/2 teaspoon salt
1/4 teaspoon pepper
2 cups frozen peas
1/2 cup parmesan cheese

Steps:

Chop onions. Put in medium pot and saute over medium heat until translucent.
Add rice and stir for one minute.
Add apple juice, 1 1/2 cups stock, salt and pepper. Bring to a boil, then reduce heat to medium-low. Cover and cook 15 minutes.
Stir in peas and Parmesan, adding more stock if needed, until creamy.

Nutrition Facts : Calories 209.3, Fat 3.3, SaturatedFat 1.3, Cholesterol 5.5, Sodium 282.5, Carbohydrate 37.4, Fiber 2.2, Sugar 4.3, Protein 6.8

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