CROCK POT BRISKET
Steps:
- 1. In a small bowl, combine salt through pepper and rub over brisket 2. Place brisket in the Crock Pot 3. In a large bowl, combine the ketchup through ground mustard and pour half over the brisket (save the remaining sauce to serve with cooked brisket) 4. Cover and cook on high for 4-5 hours
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