How to make Crispy Cauliflower Nuggets with Marinara
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Heat oven to 400º F.
- Cook cauliflower in saucepan of boiling water 7 min. or until tender; drain well. Pat dry with paper towels; place in large bowl.
- Mash cauliflower. Add egg and cheese; mix until blended. Roll into 24 balls, using about 1 Tbsp. cauliflower mixture for each. Shape each into oblong-shaped nugget.
- Cover baking sheet with foil; spray with cooking spray. Empty coating mix into pie plate. Add cauliflower nuggets, 1 at a time, to coating mix, turning to evenly coat each nugget. Place on prepared baking sheet.
- Bake 15 min. or until heated through, turning after 7 min. Meanwhile, heat marinara sauce as directed on label.
- Serve cauliflower nuggets with marinara sauce.
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