CREOLE TURKEY BREAST

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Creole Turkey Breast image

This has a little kick to it. We love spicy in my house,so I did inject my turkey breast more than stated. Feel free to adjust all seasonings to your taste.

Provided by Luvs 2 Cook

Categories     Turkey Breasts

Time 2h15m

Yield 6-8 serving(s)

Number Of Ingredients 5

6 lbs turkey breast (defrosted)
1/2 cup buttery creole marinade
1 tablespoon garlic powder
1 tablespoon creole seasoning
1 tablespoon olive oil

Steps:

  • Inject turkey breast with marinade.
  • Mix garlic powder and Creole seasoning together and set aside.
  • Rub turkey breast with olive oil. Rub seasoning mixture on outside and inside of breast.
  • Secure on rotisserie spit OR put breast on a rack in a roasting pan. Roast at 325 degrees appoximately 2 1/2 hours (180 degrees internal temp)OR until juices run clear.

Nutrition Facts : Calories 736.7, Fat 34.1, SaturatedFat 9, Cholesterol 294.8, Sodium 268, Carbohydrate 1, Fiber 0.1, Sugar 0.3, Protein 99.5

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