CREAMY TUNA CASSEROLE

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Creamy Tuna Casserole image

Make and share this Creamy Tuna Casserole recipe from Food.com.

Provided by Senior Lady

Categories     Tuna

Time 1h

Yield 4 serving(s)

Number Of Ingredients 7

1 (10 1/2 ounce) can condensed cream of mushroom soup
1 (10 1/2 ounce) can condensed cream of celery soup
2 cups cheddar cheese, shredded
1 small onion, diced
2 (6 ounce) cans tuna, drained
1 1/2 cups sour cream
1 (8 ounce) box whole wheat elbow macaroni

Steps:

  • Cook pasta and drain.
  • Preheat oven to 350.
  • Set aside 1 cup of the Cheddar for topping.
  • Mix all other ingredients well and put into covered casserole dish. Top with the reserved Cheddar prior to baking. Bake for 45 minutes.

Nutrition Facts : Calories 857.8, Fat 49.5, SaturatedFat 26.2, Cholesterol 137.8, Sodium 1478.7, Carbohydrate 59.3, Fiber 5.4, Sugar 3.3, Protein 47.3

*** Explore more Creamy Tuna Casserole Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #casseroles     #main-dish     #pasta     #seafood     #american     #oven     #easy     #fish     #dietary     #inexpensive     #tuna     #pasta-rice-and-grains     #saltwater-fish     #equipment

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