CREAMY NEW YORK STRIP STEW
Make and share this Creamy New York Strip Stew recipe from Food.com.
Provided by nochlo
Categories Stew
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Put flour, salt, and pepper in large ziploc bag.
- Heat oil over medium heat in a deep skillet.
- Place meat in bag with flour and toss until coated.
- Shake off pieces and add to skillet and cook until browned.
- Add remaining flour and onions and stir until browned.
- Add carrots, celery, parsley, and broth.
- Cover and cook over low_medium heat for 1 hour stirring every 5-10 minutes.
- Add potatoes and additional carrots and cook for another 30-45 minutes until potatoes are fork tender.
- OPTIONAL- during the last 5 minutes add a drained can of corn.
Nutrition Facts : Calories 602.6, Fat 28.3, SaturatedFat 8.7, Cholesterol 91.8, Sodium 1634.3, Carbohydrate 56.2, Fiber 7.5, Sugar 7.4, Protein 32.5
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