Enjoy these savory Creamy Bacon Crescents. Be sure to grab one of these bacon crescents with cream cheese right out of the oven-they disappear fast!
Provided by My Food and Family
Categories Dairy
Time 30m
Yield 16 servings
Number Of Ingredients 3
Steps:
- Heat oven to 375ºF.
- Mix cream cheese spread and bacon until blended.
- Separate each can of dough into 8 triangles. Cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at shortest side of triangle. Place, point sides down, on baking sheet.
- Bake 12 to 15 min. or until golden brown. Serve warm.
Nutrition Facts : Calories 140, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 10 mg, Sodium 310 mg, Carbohydrate 13 g, Fiber 0 g, Sugar 3 g, Protein 2 g
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