NORTH CAROLINA STYLE COLESLAW

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NORTH CAROLINA STYLE COLESLAW image

Categories     Pork     Side

Yield 8 servings

Number Of Ingredients 8

1/2 cup apple cider vinegar
1/2 cup distilled white vinegar
2 tbs sugar
2 tsp hot pepper sauce
1 tsp crushed red pepper
1 tsp salt
1/8 tsp pepper
1 green cabbage (about 2 3/4 pounds), cored and shredded

Steps:

  • In a medium bowl, whisk together the vinegars, sugar, hot sauce, crushed red pepper, salt and pepper. Add the cabbage and toss. Let stand for 30 minutes, then toss and serve

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