CREAMED NEW POTATOES

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Creamed New Potatoes image

My Mom typically made these to go with her meatloaf and I have carried on the tradition.

Provided by Carol Davis

Categories     Potatoes

Time 25m

Number Of Ingredients 7

2 Tbsp butter
2 Tbsp all purpose flour
1/4 tsp salt
1/4 tsp pepper
1 tsp dried parsley
1 c milk
15 oz can sliced new potatoes, drained

Steps:

  • 1. Melt butter in a medium sauce pan over medium high heat. Stir in dry ingredients until a light roux forms. Stir in milk. Cook and stir until thick and bubbly. Add potatoes and gently fold until well coated. Turn heat to low and heat through.

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