CREAM OF CELERY SOUP

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Cream of Celery Soup image

great way to use up wilted celery; tastes fantastic; easy to make because it all gets blended with a blender!

Provided by All-Natural-Nut

Categories     Vegetable

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

1/2 cup onion, chopped
5 garlic cloves, chopped
1 lb celery & leaves, chopped
2 medium potatoes, chopped
2 cups chicken broth or 2 cups vegetable broth
1 cup buttermilk or 1 cup kefir
1 teaspoon salt
1/2 teaspoon white pepper

Steps:

  • in a large dutch oven, saute onion til translucent.
  • add garlic and saute just a couple minutes.
  • add the rest of the ingredients and cook 20 minutes or until potatoes are soft.
  • puree ingredients with a stick blender
  • add water or milk to thin (or cream if you wish!).

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