This is a really good one!! Decadent!! Not as hard to make as it may look. Just follow the steps. Cook time is for chilling.
Provided by MizzNezz
Categories Dessert
Time 3h45m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- In small heavy saucepan, heat chocolate chips and butter, stirring until smooth.
- Spread over bottom of baked crust.
- Chill.
- In next small saucepan, cook and stir caramels and cream until smooth.
- Add peanuts; spoon into crust.
- In medium saucepan, combine milk, chocolate chips and marshmallows.
- Cook and stir on low until smooth.
- Remove from heat; add vanilla.
- Set aside to cool.
- Beat the 1 cup cream to soft peaks.
- Fold into the cooled chocolate mixture.
- Spoon into crust.
- Chill until set.
- When serving, melt the 3 caramels with the cream and butter.
- Let cool slightly.
- Top each serving with caramel mixture, whipped cream and a few chocolate chips.
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