CRANBERRY WHEAT BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cranberry Wheat Bread image

Make and share this Cranberry Wheat Bread recipe from Food.com.

Provided by Barb Witherspoon

Categories     Yeast Breads

Time 2h10m

Yield 1 loaf

Number Of Ingredients 9

1 1/3 cups water
2 tablespoons vegetable oil
1 cup dried cranberries
1 teaspoon salt
2 cups whole wheat flour
1 cup bread flour
1/4 cup firmly packed brown sugar
3 tablespoons nonfat dry milk powder
2 teaspoons fleischmann's bread machine yeast

Steps:

  • Add ingredients to bread machine pan in the order suggested by manufacturer.
  • Select basic/whole wheat cycle; light/normal color setting for a 1 1/2 pound loaf.

Nutrition Facts : Calories 1865.2, Fat 33.6, SaturatedFat 4.7, Cholesterol 4.5, Sodium 2494, Carbohydrate 349.4, Fiber 38.7, Sugar 69.8, Protein 57.4

There are no comments yet!