CRANBERRY SURPRISE

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Cranberry Surprise image

This dessert has been a staple at family Thanksgivings and Christmases since before I can remember. Once I got old enough and into baking it became my job. You can use any kind of nut you want, I have used walnuts and hazlenuts so far but would think about pecans or pistachios. Also, you can probably play around with the...

Provided by Jenn Barrett

Categories     Fruit Breakfast

Time 1h5m

Number Of Ingredients 9

FILLING
2 1/2 c cranberries, fresh
1/2 c sugar
1/2 c nuts, chopped
CRUST
2 eggs
1 c sugar
1/2 c butter, melted
1 c all purpose flour

Steps:

  • 1. preheat oven to 325 degrees
  • 2. place filling - cranberries , chopped nuts and sugar- in bottom of pan (8x8 or 9" pie)
  • 3. beat 2 eggs, add 1 cup sugar and mix.
  • 4. add 1/2 cup melted butter and 1 cup flour, mix well.
  • 5. pour over cranberry mixture. bake 1 hour until top is golden and not cracked.

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