DILL CREAM CHEESE, ROAST BEEF AND CUCUMBER SANDWICHES

Dill Cream Cheese, Roast Beef and Cucumber Sandwiches image

This is tasty. My buddy told me about this and I altered it to my own liking.

Provided by TJ Lombard

Categories Main Dish Recipes Sandwich Recipes Cheese

Time 20m

Yield 5

Number Of Ingredients 7

Ingredients

½ cucumber, peeled and grated
1 (8 ounce) package cream cheese, softened
3 tablespoons chopped fresh dill
salt and ground black pepper to taste
10 slices dense white bread
½ cucumber, peeled and thinly sliced
1 pound deli roast beef, thinly sliced

Steps:

Wrap grated cucumber in a clean kitchen towel; squeeze to release liquid from cucumber. Transfer grated cucumber to a bowl.
Mix cream cheese, dill, salt, and black pepper into grated cucumber.
Spread cream cheese mixture over bread slices.
Divide roast beef and cucumber slices on 5 slices bread and place another slice of bread spread-side down on top to make 5 sandwiches.

Nutrition Facts : Calories 398.2 calories, Carbohydrate 28.9 g, Cholesterol 92.9 mg, Fat 20.1 g, Fiber 1.5 g, Protein 25.8 g, SaturatedFat 11.4 g, Sodium 1393.7 mg, Sugar 2.6 g