CRANBERRY SALAD MOLD

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Cranberry Salad Mold image

Make and share this Cranberry Salad Mold recipe from Food.com.

Provided by Derf2440

Categories     Gelatin

Time 20m

Yield 8 serving(s)

Number Of Ingredients 8

2 cups cranberries
1 cup water
1 cup Splenda sugar substitute
1 (3 ounce) package cranberry Jell-O gelatin or 1 (3 ounce) package sugar-free cherry gelatin
1 cup boiling water
1 cup diced celery
1 (7 1/4 ounce) can crushed pineapple, in juice
1/2 cup chopped walnuts

Steps:

  • Bring cranberries and 1 cup water to a boil.
  • Remove from heat when cranberries have popped open.
  • Add splenda and stir, set aside to cool.
  • Dissolve gelatin with 1 cup boiling water.
  • Add cranberry sauce; mix thoroughly.
  • Add celery, pineapple and walnuts.
  • Pour into mold or bowl.
  • Place in refrigerator until set.

*** Explore more Cranberry Salad Mold Recipes »

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