CRANBERRY CHILI MEATBALLS

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Cranberry Chili Meatballs image

Provided by My Food and Family

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Time 6h

Number Of Ingredients 3

1 bottle chili sauce
1 can whole cranberry sauce
1 box /bag 2 - 3 lb. fully cooked meatballs

Steps:

  • Turn crock-pot on low heat. Pour chili sauce into crock-pot. Add whole cranberry sauce and stir together in crock-pot; gently blending.
  • Add in frozen meatballs and coat meatballs with mixture.
  • Cover and heat on low for 6 to 8 hours or until hot and bubbly and centers of meatballs are hot. Serve in crock-pot dish or pour over to a deep bowl.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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