CRACKER CRUSTED PARMESAN CHICKEN

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Make Cracker Crusted Parmesan Chicken a family favorite. A dip in a mayo-lemon juice mix & a roll in crushed buttery crackers make this Cracker Crusted Parmesan Chicken delicious.

Provided by My Food and Family

Categories     Chicken

Time 30m

Yield 4 servings

Number Of Ingredients 6

1/4 cup KRAFT Real Mayo Mayonnaise
1 Tbsp. lemon juice
25 round buttery crackers, finely crushed (about 1 cup)
1/4 cup KRAFT Grated Parmesan Cheese
2 tsp. dried basil leaves
4 small boneless skinless chicken breasts (1 lb.)

Steps:

  • Heat oven to 400°F.
  • Mix mayo and lemon juice in medium bowl. Combine cracker crumbs, cheese and basil in separate bowl.
  • DIP chicken, 1 breast at a time, in mayo mixture, then roll in crumb mixture until evenly coated. Place on baking sheet sprayed with cooking spray.
  • Bake 20 min. or until done (165°F).

Nutrition Facts : Calories 360, Fat 21 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 75 mg, Sodium 390 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 28 g

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