These cookie cracker treats are so good you can even have your children or grand children help make them. You can make them for any holiday by changing the inside spread (try ice cream-freeze- then dip) and the color and flavor of the chocolate coating. This is an old recipe , I used Ritz crackers but you can use any round ...
Provided by Pat Duran
Categories Chocolate
Time 35m
Number Of Ingredients 4
Steps:
- 1. Spread peanut butter(or filling of choice) evenly on 1/2 the crackers(36). Top with remaining 36 crackers and press together .
- 2. Melt butterscotch pieces in microwave safe bowl. Melt at 30 second intervals until smooth and creamy( about 3 times)Adding the shortening during last 30 seconds.(add a little more shortening if needed to make of dipping consistency.)
- 3. Dip cracker sandwiches into melted butterscotch with fork in peanut butter part(careful). Let excess drip back into pan or smooth with the back or knife. Place on wax paper lined pan and cool to set. Enjoy!
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