CRAB DABS

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Crab Dabs image

Another great appetizer that combines the flavor of crab & bacon. Yum Prep time includes the 30 minute chill time

Provided by Just Cher

Categories     Crab

Time 52m

Yield 30 Appetizers

Number Of Ingredients 7

12 ounces crabmeat, fresh or canned
1/3 cup fine soft bread crumbs
2 tablespoons dry sherry
1 teaspoon chopped chives
1 teaspoon dried mustard
1/4 teaspoon salt
10 slices bacon, cut into thirds

Steps:

  • Remove any shell or cartilage from crab meat and chop into small pieces.
  • Combine all ingredients except bacon, mix thoroughly.
  • Chill 30 minutes.
  • Portion crab mixture with a tablespoon, shape into small rolls.
  • Wrap bacon around crab rolls.
  • Secure with toothpicks.
  • Broil about 4 inches from heating element 6-7 minutes or until bacon is crisp Turn carefully, broil 4-5 minutes longer until bacon is crisp.

Nutrition Facts : Calories 53.5, Fat 3.6, SaturatedFat 1.2, Cholesterol 9.9, Sodium 186.1, Carbohydrate 1.1, Fiber 0.1, Sugar 0.1, Protein 3.1

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