MISO, CARROT, AND SESAME DRESSING

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Miso, Carrot, and Sesame Dressing image

From Bon Appetit April 2012.

Provided by Vicki Butts (lazyme)

Categories     Dressings

Time 15m

Number Of Ingredients 8

1/2 c white miso
6 Tbsp vegetable oil
1/4 c finely grated peeled carrot, packed
2 Tbsp finely grated peeled ginger
2 Tbsp unseasoned rice vinegar
4 tsp toasted sesame seeds
2 tsp toasted sesame oil
2 tsp honey

Steps:

  • 1. Place 1/2 cup white miso, 6 tablespoons vegetable oil, 1/4 cup (packed) finely grated peeled carrot, 2 tablespoons finely grated peeled ginger, 2 tablespoons unseasoned rice vinegar, 4 teaspoons toasted sesame seeds, 2 teaspoons toasted sesame oil, 2 teaspoons honey, and 1/4 cup water in a resealable container.
  • 2. Cover and shake vigorously until well combined.
  • 3. DO AHEAD: Can be made 2 days ahead. Cover and chill.

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