CRAB, CHILLI AND LEEK LINGUINE
Make and share this Crab, Chilli and Leek Linguine recipe from Food.com.
Provided by hectorthebat
Categories Crab
Time 15m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Put the pasta into a pan of boiling water and cook following the packet instructions. Drain.
- Meanwhile, heat the oil in a saucepan and add the leek and chilli. Fry gently for 5 minutes making sure the leek doesn't brown. Add the crab meat and add lemon zest, then a little of the juice, to taste. Take off the heat, season, and stir the crab mixture through the pasta.
Nutrition Facts : Calories 539.8, Fat 9.4, SaturatedFat 1.3, Cholesterol 50.1, Sodium 266.2, Carbohydrate 84.3, Fiber 4.8, Sugar 5.1, Protein 28.8
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