CRAB BAKED POTATO

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Crab Baked Potato image

The Posh Jacket Potato

Provided by seafoodandeatit

Time 45m

Yield Serves 2

Number Of Ingredients 8

1 pack of Seafood & Eat It - White Crab
2 baking potatoes
1 tablespoon of Creme Fraiche
1 teaspoon of Wholegarin Mustard
a handful chopped Parsley
cracked Black Pepper
1/2 a Lemon, juice
(Serving Suggestion) a handful of grated Gruyere cheese

Steps:

  • Mix all the ingredients (bar the potato) together.
  • Bake the potato, 3 minutes in the microwave then about 35 in the oven.
  • Take the potato out of the oven and wrap tightly with a tea-towel and bash the sides to soften the inside.
  • Add a knob of butter and top with the crab mixture, garnish with a bit of parsley.
  • Add a the grated gruyere and pop under the grill for something more lavish.

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