CORN BEEF BALL

Corn Beef Ball image

This corn beef and cheese ball is great at parties. I serve it with crackers and will often roll the ball in sesame seeds before serving it.

Provided by SUSAN ANN

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 2h5m

Yield 6

Number Of Ingredients 8

Ingredients

1 (8 ounce) package cream cheese, softened
2 cups shredded Cheddar cheese
1 (12 ounce) can corned beef
2 teaspoons prepared horseradish
1 ½ teaspoons prepared mustard
1 ½ teaspoons Worcestershire sauce
3 tablespoons lemon juice
¾ cup sweet pickle relish

Steps:

Combine cream cheese, Cheddar cheese, corned beef, horseradish, mustard, Worcestershire sauce, lemon juice, and sweet pickle relish in a medium size bowl. Using an electric mixer, mix at a medium speed until mixture is smooth. Shape the mixture into a ball. Refrigerate until ready to eat.

Nutrition Facts : Calories 468.1 calories, Carbohydrate 13 g, Cholesterol 128.8 mg, Fat 34.1 g, Fiber 0.7 g, Protein 27.6 g, SaturatedFat 19.7 g, Sodium 1145 mg, Sugar 10 g