Quick and easy recipe from a Serbo-Croatian friend, Gordana. She likes them for breakfast. I do too - I've added the Indian style variation
Provided by Luther
Categories Lunch/Snacks
Time 5m
Yield 4 small fritters, 1-2 serving(s)
Number Of Ingredients 6
Steps:
- Add the egg to the grated courgette and mix.
- Then add the remaining ingredients and mix.
- There are two versions here, one a European one with added herbs: fresh Oregano, and one an Indian one with added spices: ground cumin and coriander.
- The resultant mixture is then spooned into a frying pan with hot oil, flattened out into 3 or four small fritters and gently fried on both sides.
Nutrition Facts : Calories 135, Fat 5.3, SaturatedFat 1.6, Cholesterol 211.5, Sodium 82, Carbohydrate 13.3, Fiber 1.6, Sugar 2.5, Protein 8.9
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