CORN TOMATO SALSA

Corn Tomato Salsa image

Sweet corn stars in this simple salsa that's delicious with tortilla chips or served alongside grilled chicken.

Provided by Betty Crocker Kitchens

Time 15m

Yield 8

Number Of Ingredients 8

Ingredients

1/2 teaspoon grated lime peel
1 tablespoon fresh lime juice
1/4 teaspoon salt
1 can (7 oz) whole kernel sweet corn, drained
2 medium plum (Roma) tomatoes, chopped
4 medium green onions, chopped (1/4 cup)
1 to 2 jalapeño chiles, seeded, chopped
2 tablespoons chopped fresh cilantro

Steps:

In medium bowl, mix lime peel, lime juice and salt with wire whisk. Stir in remaining ingredients. Serve or refrigerate until serving time.

Nutrition Facts : Calories 25, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving (1/4 Cup), Sodium 130 mg, Sugar 1 g, TransFat 0 g