CREAMED SPINACH (PAULA DEEN)

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Make and share this Creamed Spinach (Paula Deen) recipe from Food.com.

Provided by MinnasMom

Categories     Spinach

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

2 tablespoons butter
1 tablespoon olive oil
1 vidalia onion, minced
1 garlic clove, minced
2 bunches spinach, stemmed and chopped
salt & freshly ground black pepper
1/4 teaspoon freshly ground nutmeg
1/4 cup heavy cream

Steps:

  • In a medium saute pan over medium-high heat, melt butter and then add the olive oil.
  • Mix in the onions and garlic; cook for 2 minutes until soft. Add the chopped spinach and warm through.
  • Add the salt, nutmeg and the heavy cream. Mix well. Cook until liquid reduces by half, roughly 3 to 4 minutes.

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