COOKIES AND CREAM MOUSSE RECIPE BY TASTY

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Cookies And Cream Mousse Recipe by Tasty image

Here's what you need: chocolate sandwich cookies, heavy cream, powdered sugar

Provided by Betsy Carter

Categories     Desserts

Time 30m

Yield 2 servings

Number Of Ingredients 3

8 chocolate sandwich cookies, plus more for topping
1 ½ cups heavy cream
½ cup powdered sugar

Steps:

  • Separate the cream from the chocolate sandwich cookies. Place the cookies in a plastic bag and the cream in a small bowl.
  • Using a rolling pin, crush the cookies until they are finely ground.
  • Microwave the cream from the chocolate sandwich cookies for 2 minutes.
  • In a chilled medium bowl, beat the heavy cream using a hand mixer until thick and frothy.
  • Add the cream from the cookies and the powdered sugar. Beat until stiff peaks form.
  • Fold in the chocolate sandwich cookie crumbs, saving some as topping for later.
  • Spoon into a piping bag or plastic bag with a piping tip. Pipe into serving bowls or glasses.
  • Top with remaining chocolate sandwich cookie crumbs and half of a chocolate sandwich cookie, if desired.
  • Serve immediately or refrigerate until ready to serve.
  • Enjoy!

Nutrition Facts : Calories 618 calories, Carbohydrate 47 grams, Fat 54 grams, Fiber 0 grams, Protein 4 grams, Sugar 43 grams

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