GLUTEN-FREE POTATO FLOUR BISCUIT RECIPE
Oakland Press & About.com
Provided by Jason Koch
Categories Biscuits
Time 20m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 400 degrees F. Mix together the rice flour, potato flour, sugar, salt and baking soda. Add buttermilk and margarine and mix until well blended. Partially flatten pieces of dough with hand and place on cookie sheet. Bake for 10 to 12 minutes.
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