Cookies and candy! What child could resist this?
Provided by Julie
Categories Desserts Cookies Refrigerator Cookie Recipes
Yield 20
Number Of Ingredients 11
Steps:
- In a large bowl, cream together white sugar, brown sugar, and butter. Add vanilla and eggs; mix well. Sift together flour, baking soda, and salt; stir into butter mixture. Finally, mix in rolled oats. Refrigerate dough for 1 hour.
- Preheat oven to 350 degrees F (175 degrees C).
- Roll dough into 2 inch balls. Place balls on a cookie sheet, Press down slightly, and insert a lollypop stick into each one. These will spread a bit so don 't put too many to a pan. Bake 8 to 12 minutes, or until golden brown. Cool 1 minute then arrange small candies into a happy face design. The cookies will be chewy, but firm.
Nutrition Facts : Calories 245.2 calories, Carbohydrate 35.7 g, Cholesterol 38.4 mg, Fat 10.2 g, Fiber 1.3 g, Protein 3.2 g, SaturatedFat 6 g, Sodium 186.4 mg, Sugar 22.3 g
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