Here's what you need: vanilla cake mix, chocolate chip cookie dough, chocolate chips, cream cheese frosting
Provided by Tasty
Categories Bakery Goods
Yield 12 cupcakes
Number Of Ingredients 4
Steps:
- Preheat oven to 375°F (190°C).
- In a large bowl, prepare the cake batter.
- Divide the batter evenly among a lined muffin tin, filling halfway.
- Place a small ball of cookie dough on each, then top with remaining batter, filling about ¾ of the way up.
- Bake for 20 minutes, then cool.
- Pipe the frosting onto each cupcake, then top with chocolate chips.
- Enjoy!
Nutrition Facts : Calories 437 calories, Carbohydrate 71 grams, Fat 17 grams, Fiber 2 grams, Protein 2 grams, Sugar 50 grams
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