COOKED WALNUT FROSTING

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Cooked Walnut Frosting image

Make and share this Cooked Walnut Frosting recipe from Food.com.

Provided by grandma2969

Categories     Dessert

Time 15m

Yield 2 cups

Number Of Ingredients 8

1 tablespoon flour
1 cup granulated sugar
1/2 cup butter
1 cup milk
3 egg yolks, beaten
1 teaspoon vanilla extract
1/2 cup coconut
1 cup chopped walnuts

Steps:

  • Blend first 5 ingredients in saucepan. Cook over medium heat until thickened, stirring constantly.
  • Add vanilla, coconut and walnuts; mix well.
  • Cool.
  • Frost cooled cake.
  • Enough frosting for a 2 layer cake.

Nutrition Facts : Calories 1489.1, Fat 108.5, SaturatedFat 49.9, Cholesterol 422.3, Sodium 407, Carbohydrate 122.8, Fiber 7.5, Sugar 103.4, Protein 18.9

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