CONEY ISLAND HOT DOG CHILI

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Coney Island Hot Dog Chili image

Make and share this Coney Island Hot Dog Chili recipe from Food.com.

Provided by chef debo

Categories     Meat

Time 50m

Yield 6 serving(s)

Number Of Ingredients 12

1/2 lb ground beef
1/2 cup finely chopped onion
1/2 cup finely chopped green bell pepper
1 (8 ounce) can tomato sauce
1/2 cup water
2 tablespoons brown sugar
1/2 teaspoon chili powder
1/2 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon ground red pepper
1/4 teaspoon garlic powder
1/2 teaspoon prepared mustard

Steps:

  • In a skillet cook beef,onion,and green pepper until beef is brown.
  • Drain.
  • Add remaining ingredients.
  • Simmer for 30 minutes.
  • Serve on your favorite hot dogs with mustard,onions,and cheese.
  • Can also be served on cheeseburgers.

Nutrition Facts : Calories 120.8, Fat 5.9, SaturatedFat 2.2, Cholesterol 25.7, Sodium 331.4, Carbohydrate 9.6, Fiber 1.1, Sugar 7, Protein 7.8

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