COMPANY GARLIC CHICKEN

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Company Garlic Chicken image

Make and share this Company Garlic Chicken recipe from Food.com.

Provided by Barb G.

Categories     Chicken

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 8

6 chicken breasts
1 tablespoon canola oil
3 heads garlic, cloves separated
3 tablespoons fresh thyme
3 tablespoons rosemary (or 1/2 teaspoon each,if using dried herbs)
1 1/2 cups dry white wine (or enough to cover chicken in casserole)
salt and pepper
1/4 cup minced parsley

Steps:

  • In a large skillet, fry chicken in oil over medium-high heat until golden brown.
  • Salt and pepper chicken.
  • Layer chicken in a 4-quart casserole.
  • Remove papery outer covering of garlic (DO NOT PEEL).
  • Put garlic on top of and among the chicken pieces.
  • Sprinkle with thyme and rosemary.
  • Add wine to cover.
  • Bake,covered,at 350 degrees for 1 hour.
  • Before serving sprinkle with parsley.
  • Serve with French Bread (squeeze soft garlic onto bread) Yummy.

Nutrition Facts : Calories 366.8, Fat 16, SaturatedFat 4.1, Cholesterol 92.8, Sodium 101.1, Carbohydrate 12.1, Fiber 1, Sugar 0.9, Protein 32.4

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