COLOMBIAN AJI

Colombian Aji image

For any Colombian food you serve, always have some aji on the table. Hot, spicy, fresh, and flavorful.

Provided by Marian

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 10m

Yield 16

Number Of Ingredients 7

Ingredients

10 jalapeno peppers, seeded
¼ cup water
¼ cup white vinegar
¼ cup fresh lemon juice
1 ½ cups chopped green onions
1 cup chopped cilantro
2 teaspoons salt

Steps:

In a blender, combine jalapenos, water, vinegar, lemon juice, green onions, cilantro and salt. Blend until smooth; refrigerate until ready to serve.

Nutrition Facts : Calories 7.4 calories, Carbohydrate 1.7 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.4 g, Sodium 293.8 mg, Sugar 0.6 g

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