COLLEGE INSTANT RICE (IN A RICE COOKER)
Cooking Instant rice in a Rice Cooker Notes use the rice cup from the rice cooker for measuring. You can do if you do not have the measuring rice cup you can use. 1 cup water -- (normal measuring cup). 1 cup rice -- (normal measuring cup).
Provided by dianeporto
Categories Rice
Time 15m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 3
Steps:
- Spray rice bowl with Pam (nonstick coating spray).
- Add water to rice bowl.
- Add instant rice.
- Push button down to cook.
- When button pops up let rice sit for 5 minutes.
- Serve.
Nutrition Facts : Calories 411.9, Fat 6.7, SaturatedFat 3.8, Cholesterol 15.3, Sodium 67.3, Carbohydrate 78.2, Fiber 1.8, Sugar 0.1, Protein 7.5
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