COFFEE COLA PORK LOIN
This is an easy no-fail pork loin with a sauce to die for!
Provided by Laura McCullough
Categories Pork
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees. Rinse pork loin under cold water. Mix brown sugar, coffee, pepper, and cinnamon on a large plate. Roll pork loin in mixture until well coated. Melt the butter in a large skillet on medium and brown coated pork loin on all sides. Place on foil on cookie sheet and bake for 40-45 minutes or until done.
- 2. For the sauce, chop bacon into small pieces and cook on low to medium heat in a medium sized coated skillet. Drain all fat from bacon. Add coke, un-drained pineapple, and wine and then cook until reduced.
- 3. Spoon sauce over pork loin.
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