CLUB WRAP

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Club Wrap image

The taste of a club sandwich without all the bread. Fast and easy to make for a quick lunch. A great way to use leftover cooked chicken breast.

Provided by Becca- B

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

1 small romaine lettuce, bite size pieces
2 chicken breasts, boneless, skinless, cooked
3 bacon, strips fried crisp and crumbled
1/4 cup shredded cheddar cheese
4 large flour tortillas
mayonnaise

Steps:

  • Slice each chicken breast into strips.Warm both the chicken strips and bacon in microwave. In a large bowl toss romaine lettuce, cheese, chicken and bacon . Add mayonnaise to your own personal taste (I like just enough to cover the lettuce).Divide the mixture among the 4 flour tortillas and roll up.

Nutrition Facts : Calories 535.5, Fat 18.4, SaturatedFat 5.6, Cholesterol 53.8, Sodium 827.1, Carbohydrate 63.8, Fiber 6.8, Sugar 4.1, Protein 28.2

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