This recipe is so easy. My family loves it. The gravy is delicious served with rice.
Provided by Phyllis Pope Clayton
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place pork chops in a 9x13 inch baking pan. Add the mushroom and celery soups. Stir to coat the pork chops.
- Bake in preheated oven for 45 minutes, until meat is no longer pink inside and thermometer reads 145 degrees F (63 degrees C).
- Remove from oven and stir sour cream into soup mixture. Sprinkle with French-fried onions. Serve immediately.
Nutrition Facts : Calories 441.5 calories, Carbohydrate 20.6 g, Cholesterol 58.5 mg, Fat 31.5 g, Fiber 0.3 g, Protein 17 g, SaturatedFat 11.8 g, Sodium 994.1 mg, Sugar 1.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love