MINI TACO BOWLS

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Mini Taco Bowls image

These bite size bowls are perfect for serving guests at your next party or a fun dinner for the kids!

Provided by LINDA BAILEY @miffed13

Categories     Cheese Appetizers

Number Of Ingredients 6

1 (16oz) package(s) original roll sausage
12 - 6" flour tortillas
1 tablespoon(s) chili powder
2 teaspoon(s) cumin
1/2 teaspoon(s) paprika
1/4 teaspoon(s) oregano

Steps:

  • Preheat oven to 400F. Microwave all tortillas for 30 seconds to soften. Fit each into one muffin pan cup. Bake for 5 to 7 minutes or until golden brown. Set aside.
  • In medium skillet over medium heat, crumble and cook sausage until browned. Stir in chili powder, cumin, paprika and oregano. Remove from heat.
  • Spoon 2 to 3 tablespoons sausage mixture into each tortilla cup and add your favorite toppings. Toppings: shredded lettuce, shredded cheese, diced tomato, sour cream, salsa, diced avocado.

*** Explore more Mini Taco Bowls Recipes »

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