CLASSIC LEMONADE
Number Of Ingredients 6
Steps:
- In a large saucepan over high heat, bring the water and sugar to a boil for 2 minutes. Allow the syrup to cool to room temperature. Add the lemon juice and salt. Fill each glass with ice cubes and a sprig of mint. Pour the lemonade over the ice and serve cold.From Weber's Big Book of Grilling. Copyright © 2001 Weber-Stephen Products Co. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.
Nutrition Facts : Nutritional Facts Serves
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