MANGO-RITA

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Mango-Rita image

Make and share this Mango-Rita recipe from Food.com.

Provided by Nana Lee

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

1 cup crushed ice
1 large ripe mango, peeled, pitted, and diced
1/2 cup tequila
2 tablespoons freshly squeezed lime juice (reserve one squeezed lime half to moisten glass rims)
coarse salt

Steps:

  • Combine ice, mango, tequila and lime juice in a blender and puree until smooth.
  • Moisten rims of 2 margarita glasses with reserved lime half and dip each glass rim in coarse salt.
  • Pour Mango-rita into glasses.

Nutrition Facts : Calories 84.6, Fat 0.3, SaturatedFat 0.1, Sodium 5.2, Carbohydrate 22.4, Fiber 2.3, Sugar 18.6, Protein 0.7

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