Make and share this Cinnamon Spiced Pumpkin Soup recipe from Food.com.
Provided by dicentra
Categories Low Protein
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook pumpkin in medium saucepan in 1 inch of simmering water until tender, about 15 minutes. Drain well.
- Process pumpkin and half and half in food processor or blender. Return to saucepan.
- Heat to just boiling. Stir in brown sugar and spices. Simmer for 5 minutes. Serve sprinkled with chives.
Nutrition Facts : Calories 202.8, Fat 14.1, SaturatedFat 8.8, Cholesterol 44.8, Sodium 51.8, Carbohydrate 16.5, Fiber 0.8, Sugar 5.2, Protein 4.8
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