CINNAMON MOCHA SUNDAES

Cinnamon Mocha Sundaes image

What's not to love about this decadent ice cream treat from Diane Neibling of Overland Park, Kansas? Coffee, chocolate, whipped cream and cashews are a winning combination!

Provided by Taste of Home

Time 20m

Yield 2 servings.

Number Of Ingredients 12

Ingredients

1/2 cup sugar
1 tablespoon all-purpose flour
1 tablespoon baking cocoa
2 teaspoons ground cinnamon
1/2 teaspoon instant coffee granules
1/2 cup heavy whipping cream, divided
1 tablespoon butter
1/4 teaspoon vanilla extract
1 tablespoon confectioners' sugar
1/2 cup coffee ice cream
1/2 cup chocolate ice cream
2 tablespoons salted cashews

Steps:

In a small saucepan, combine the first five ingredients; stir in 1/4 cup cream. Bring to a boil over medium heat. Cook and stir for 2 minutes. Remove from the heat; stir in butter and vanilla. Set aside., In a small bowl, beat remaining cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Spoon ice cream into two dessert dishes. Top with sauce and whipped cream; sprinkle with cashews.

Nutrition Facts : Calories 694 calories, Fat 41g fat (23g saturated fat), Cholesterol 120mg cholesterol, Sodium 170mg sodium, Carbohydrate 80g carbohydrate (70g sugars, Fiber 3g fiber), Protein 7g protein.