CINNAMON APPLE CHIPS

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Cinnamon Apple Chips image

Make and share this Cinnamon Apple Chips recipe from Food.com.

Provided by Little Suzy Homemak

Categories     Apple

Time 2h15m

Yield 36 chips, 36 serving(s)

Number Of Ingredients 3

1/4 cup confectioners' sugar
2 teaspoons ground cinnamon
2 large apples

Steps:

  • Preheat oven to 250 degrees. In a small bowl, combine the sugar and cinnamon. Using a serrated knife or mandoline, thinly slice apples crosswise, discarding the seeds and both ends. Arrange in a single layer on parchment-paper-lined baking sheets; sprinkle with the cinnamon sugar.
  • Bake the apple slices, turning every half hour, until dry, 1 1/2-2 hours. Remove and transfer to racks to cool. Store in an airtight container.

Nutrition Facts : Calories 10, Sodium 0.2, Carbohydrate 2.7, Fiber 0.4, Sugar 2.1

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