CINNABON CINNAMON ROLL CAKE-FIVE STARS RECIPE - (4.2/5)

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Cinnabon Cinnamon Roll Cake-Five Stars Recipe - (4.2/5) image

Provided by á-25138

Number Of Ingredients 17

3 cups flour
1/4 teaspoon salt
1 cup sugar
4 teaspoon baking powder
1 1/2 cup milk
2 eggs
2 teaspoon vanilla
4 tablespoons butter, melted
1 cup butter, softened
1 cup brown sugar
2 tablespoon flour
1 tablespoon cinnamon
2/3 cups nuts, optional
GLAZE
2 cups powdered sugar
5 tablepsoons milk
1 teaspoon vanilla

Steps:

  • With an electric mixer or stand-up mixer, mix flour, sugar, salt, baking powder, milk, eggs, and vanilla. Once combined well, slowly stir in 4 tablespoons melted butter. Pour batter into a greased 9x13" baking pan. In a large bowl, mix the 2 sticks of softened butter, brown sugar, flour, cinnamon, and nuts until well combined. Drop evenly over cake batter by the tablespoon and use a knife to marble/swirl through the cake. Bake at 350° for 25-30 minutes or until toothpick comes out nearly clean from center. Place powdered sugar, milk, and vanilla in a large bowl. Whisk until smooth. Drizzle over warm cake. Serve warm (we like it straight out of the oven) or at room temperature.

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