CHRISTMAS COOKIES

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Christmas Cookies image

The famous "Hershey Kiss" peanut butter Christmas cookie. Great for cookie exchanges during the holidays.

Provided by Mrs. Jaye

Categories     Dessert

Time 30m

Yield 36-42 cookies

Number Of Ingredients 11

1 cup butter
1 cup creamy peanut butter
1 cup sugar
1 cup firmly packed brown sugar
2 large eggs
4 cups flour
2 teaspoons baking soda
1 teaspoon salt
2 teaspoons vanilla
1 cup sugar (for rolling dough balls into)
2 (10 ounce) packages Hershey chocolate kisses

Steps:

  • Cream the first 5 ingredients until light and fluffy.
  • Sift the dry ingredients and gradually add to wet ingredients until mixed well.
  • Form into small balls and roll in sugar.
  • Place on lightly greased cookie sheet and flatten slightly with fingers, not too thin, just a little.
  • Bake at 350° for 8-10 minutes.
  • As soon as you remove cookies from oven, press a Hershey's Kiss into the center of the cookie, and cool completely.

Nutrition Facts : Calories 283.8, Fat 13.3, SaturatedFat 6.1, Cholesterol 28.5, Sodium 221.4, Carbohydrate 37.5, Fiber 1.3, Sugar 25, Protein 4.7

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    #time-to-make     #course     #preparation     #occasion     #drop-cookies     #desserts     #holiday-event     #winter     #cookies-and-brownies     #christmas     #seasonal     #4-hours-or-less

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