CHRISTIE'S CHICKEN COATING

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Make and share this Christie's Chicken Coating recipe from Food.com.

Provided by Beeks

Categories     Whole Chicken

Time 1h5m

Yield 4-5 serving(s)

Number Of Ingredients 9

80 saltine crackers, finely crushed (2 pkgs)
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon salt
1 teaspoon sugar
1/2 teaspoon pepper
1/2 cup vegetable oil
2 -3 lbs chicken pieces

Steps:

  • Preheat oven to 425°F.
  • Mix all ingredients except for chicken in a large bowl. Place some of the mixture in a plastic bag. Add chicken pieces one at a time and shake.
  • On a large foil-lined baking sheet place pieces of chicken.
  • Bake for 30 minutes. Turn and bake 15 more minutes or until done.
  • Store remaining mixture in fridge for next time.
  • Coating can also be used on fish or pork.

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