CHOCOLATE-PECAN BISCOTTI
Steps:
- Set oven @ 350. Grease baking sheet. Beat eggs, sugar, oil & vanilla 2 min. On low speed mix in flour, cocoa, baking soda & salt. (I sift these dry ingred. tog. first.) Stir in chips & pecans til Nuts break up slightly. Spoon dough in 2 strips on baking sheet & flatten til about 4X12".Bake 35 min. Remove from oven and let sit 5 min. Carefully transfer strips to board & cut into 1/2" slices on the diagonal. Lay the strips cut sides up on sheet again & bake 15-20 mins. longer. When cool, store in an airtight container
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