CHOCOLATE MOUSSE WITH MARSHMALLOW TOPPING

Chocolate Mousse with Marshmallow Topping image

Discover and enjoy a simple and super-quick recipe with chocolate and marshmallows that only takes five minutes to prepare. Your kids will love it!

Provided by My Food and Family

Categories Home

Time 5m

Yield 2 cups

Number Of Ingredients 9

Ingredients

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
2 cups milk
1 cup COOL WHIP Whipped Topping
1 cup COOL WHIP Whipped Topping
1 container (7 oz.) JET-PUFFED Marshmallow Creme
maraschino cherries with stems
1 block melting chocolate (can use Almond Bark found in the baking aisle)
1 block white melting chocolate (again, Almond Bark)
graham crackers, finely crushed

Steps:

MIX pudding and milk in a medium bowl according to directions on box
PLACE in refrigerator until set, about 10 minutes
FOLD in COOL WHIP Whipped Topping and mixture is completely combined
BEAT ingredients for topping until smooth
FILL glasses about 2/3 full with Mousse. TIP - use a plastic resealable bag for smaller glasses
PLACE back in refrigerator
DRAIN and rinse cherries and pat dry. TIP - the chocolate will stick better if they are dry
MELT chocolate in microwave for 30 seconds, stir and heat additional time as needed
DIP cherry in chocolate and place on wax paper until set
Optional
If you want to add graham cracker crumbs, dip cherry in chocolate then in crumbs and let set. You can also add white chocolate to the cherries if you like.
ADD Marshmallow Topping on the mousse cup and top with Chocolate Covered Cherry

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g